Fruit Salad to Die For!
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Fruit Salad to Die For, Just A Pinch Recipes. This is such an easy thing to make and the whole family will enjoy it. YIELD 6 people INGREDIENTS 1 can(s) pineapple chunks, in their own juice 1 can(s) mandarin oranges, … Read More

Italian Pasta Soup
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Soups are sometimes served as the primo, or first course in Italian cuisine. In some regions of Italy, such as Veneto, soup is eaten more than pasta. If you’re looking for a soup recipe you can make anytime you’ve got soup on the mind, this is … Read More

Crock Pot Balsamic Beef Roast
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Slow Cooker Balsamic Pot Roast with a rich balsamic glaze and tender fall apart beef, you’ll LOVE this whole meat in one pot! Ingredients: 2 pound boneless Beef shoulder roast (sirloin roast) kosher salt, to taste 1/2 tsp garlic powder ½ teaspoon red pepper flakes … Read More

Chicken Lombardy
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A lightened up version of the yummy Chicken Lombardy, Incredibly juice, savory Chicken Lombardy baked in a quick marsala sauce with tender mushrooms and melty mozzarella cheese! Ingredients 2 teaspoon LouAnn’s Coconut Oil, divided1 C sliced mushrooms1 6 oz. Chicken Breast, sliced … Read More

Simple Whole Wheat Bread
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Simply a great-tasting and easy-to-make whole wheat bread. Ingredients 3 cups warm water (110 degrees F/45 degrees C)2 (.25 ounce) packages active dry yeast1/3 cup honey5 cups bread flour3 tablespoons butter, melted1/3 cup honey1 tablespoon salt3 1/2 cups whole wheat … Read More

Crock pot Tex-Mex Chicken Soup
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I’ve been in the kitchen the last few weeks coming up with all sorts of comforting soup recipes that will warm you inside and out. This Crock pot Mexican chicken soup is fresh, tangy, and comforting. Set it and forget it, and you’ll … Read More

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